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Introducing Syrniki: Delicious Slavic Cheesecake in Pancake Size

For many, syrniki evoke memories of their grandmother's kitchen. But now, everyone can create these delicious treats on an industrial level. Today you will find out how.



Syrniki, a delicious pancake from Eastern Europe, has been a popular breakfast food for many generations. These treats are not only a regular option for those who love snacks, they are also a useful commercial opportunity for businesses looking to expand their customer base.


However, this trend goes outside of Europe. Many restaurants in the United States offer syrniki to clients interested in Eastern European cuisine. The same goes for Toronto, a place where people can also find these cheesecakes on their menus.


In this blog post, we will discuss how our sandwich pancake machine can help you create this type of product.


Our recipe to make syrniki

While the exact origin of this type of cheesecake is a subject of debate, it is clear that is from slavic origin. You can find syrniki in most areas of Eastern Europe. The ingredients can change depending on the situation, but besides flour, these three are essential:


  • Cheese: syrniki revolves around cheese, such as cottage cheese, pot cheese or farmers cheese. We use the latter as a recognizable base for the pancakes.


  • Sugar: this one is usually good for any type of cheesecake, and syrniki is no exception. Its sweet texture provides a contrast to the intense flavor of this product.


  • Vanilla aroma: is not always used, but it adds a great twist to the cheesecake. Whether your consumers prefer a traditional or adventurous breakfast, a hint of vanilla can complement the texture of their pancakes.



How do we make our syrniki?

Our baking machine offers a solution for producing syrniki thanks to its precision depositor and wire cutter that can shape the product to your desired size without losing consistency. Besides, as an alternative to the the wire cutter, our dough divider gives you a different path to prepare your products.


Keeping in mind that syrniki usually requires a slightly longer baking time than traditional pancakes, our machine adjusts the process to make sure it lasts about 5 minutes for each side, which ensures that each syrniki is cooked in the best possible way.



For syrniki with a diameter of 60 mm, our machine can produce 6000 pieces per hour. This output can meet the current market demands and increases production efficiency, making syrniki a profitable addition to the production line.


Benefits of our baking machine

Our baking machine is designed to consistently produce syrniki. The result is a product rich in protein, healthy, and free of preservatives. Whether you sell them refrigerated or frozen, our machine ensures consistent results and optimal production times.


Pancake machine for baking syrniki products
Syrniki baking machine

We use a ring shape with 60 mm diameter and 20 mm thickness to make the pancakes. This specific dimension is crucial for anyone looking to create a traditional syrniki and also ensures that each product is uniformly cooked.

Size

Weight

Capacity

ø 60-70 mm

40-60 gr

6000-10000 pcs/hr

Exploring the potential market for our machine

Eastern European cuisine has always been a popular option around the world, but thanks to the increasing demand for healthier food choices, people are increasingly opting for easy and quick meals like syrniki. This is why our machine is a good choice for those looking to stand out with unique food.


On the other hand, offering frozen syrniki is a convenient way to share this type of pancake with a lot of people around the world. Our machine takes charge of preserving the distinctive flavor and texture of this pancake to reach a market of people who value cultural heritage.


With that said, the value of this cheesecake goes beyond cultural heritage. In times when people value proteins more than ever, syrniki is one of the most traditional ways to enjoy the nutrients of cheese while enjoying a nice snack. This trend is highly relevant for business owners looking for a new market opportunity.


Besides, once the product is finished, you can keep it refrigerated or frozen without issues. In other words, it stays fresh for a longer time in places like supermarkets (where they can be sold in boxes) or hotels (where they can be sold separately.)


Get in touch with us

Do you want to share some ideas with us? Do you have a special requirement for our department? If that is the case, please contact us or send us a message at +31 202 600 418. Also feel free to email us at info@cakeconcepts.eu. We are here to answer all your questions.

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